| Round
Rice Paper |
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ROUND
RICE PAPER 16
Qualification: Round cake with diameter 16 cm.
Packing: 500 gr or 1kg/ bag
Carton with 5 layers: 20 kg/ carton
Quantity: 170 - 180 pcs./ 1 kg |
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ROUND
RICE PAPER 18
Qualification: Round cake with diameter 18 cm.
Packing: 500 gr or 1 kg/ bag
Carton with 5 layers: 20 kg/ carton
Quantity: 140 - 150 pcs./ 1 kg |
 |
ROUND
RICE PAPER 22
Qualification: Round cake with diameter 22 cm.
Packing: 500gr or 1kg/ bag
Carton with 5 layers: 20 kg/ carton
Quantity: 90 - 100 pcs./ 1kg |
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ROUND
RICE PAPER 28
Qualification: Round cake with diameter 28 cm.
Packing: 1kg /bag
Carton with 5 layers: 20 kg/ carton
Quantity: 56 - 60 pcs./ 1kg |
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ROUND
RICE PAPER 31
Qualification: Round cake with diameter 31 cm.
Packing: 1kg /bag
Carton with 5 layers: 20 kg/ carton
Quantity: 45 - 50 pcs./ 1kg |
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ROUND
RICE PAPER 32
Qualification: Round cake with diameter 32 cm.
Packing: 1kg /bag
Carton with 5 layers: 20 kg/ carton
Quantity: 42 - 45 pcs./ 1kg |
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|
| Square
Rice Paper |
 |
SQUARE
RICE PAPER 17
Qualification: Square cake, 17 cm x 17 cm
Packing: 500 gr / bag
Carton with 5 layers: 20 kg/ carton
Quantity: 130 - 140 pcs./ 1 kg |
 |
SQUARE
RICE PAPER 22
Qualification: Square cake, 22 cm x 22 cm
Packing: 500 gr or 1kg/ packet
Carton with 5 layers: 20 kg/ carton
Quantity: 70 - 80 pcs./ 1 kg |
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| 1/4
Round Rice Paper |
 |
¼
ROUND RICE PAPER 31
Qualification: ¼ Round cake with diameter 31 cm.
Packing: 500 gr /bag
Carton with 5 layers: 20 kg/ carton
Quantity: 180 - 200 pcs./ 1kg |
|
¼
ROUND RICE PAPER 32
Qualification: ¼ Round cake with diameter 32 cm.
Packing: 500 gr /bag
Carton with 5 layers: 20 kg/ carton
Quantity: 168 - 180 pcs./ 1kg |
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| Others |
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MUSHROOM
Moisture: < 17%
Packing: Carton with 5 layers: 10 kg/ carton |
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RICE
NOODLE
Moisture: < 15%
Packing: 500 gr /bag
Carton with 5 layers: 20 kg/ carton |
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| and
many others food products as: Rice vermicelli ("Hu
tieu"), Dried banana ("Chuoi say"), Black
mushroom, woodear mushroom, whole and sliced ("Nam
meo"), Ca phao mam tom (aubergine + small shrimp),
Egg noodle, Wine, Fish sauce.... |
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